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Cognac Tasting Tour in Cognac, France

Cognac Tasting Tour in Cognac, France

In the course of the Easter holiday getaway in the Charente-Maritime office of France, we frequented the town of Cognac, France and did a cognac tasting tour. Cognac producers, for instance, Hennessy (LVMH), Martell (Pernod Ricard), and Rémy Martin have their cognac manufacturing base in this city.

The historic property of Rémy Martin is a tourist web-site in the town. But unfortunately, the house was under renovation and planning for the approaching 300 year’s celebration. Discontented with the problem, we went to its store upcoming door to buy cognac as prepared.

There, we received a possibility to be part of a cognac tasting tour. The a single-tour was not no cost, but it was the only English tour of the 7 days in the course of the off-season. Just before we made a decision what to buy, we would like to know the solution of this top quality spirit and therefore joined the tour.

To get a comprehensive insight into the cognac field, you can be part of the Cognac masterclass & tasting tour, whose content is unbiased of any makes and producers. It also usually takes lengthier, and of study course, you will be able to flavor distinctive forms of cognac.

History of Rémy Martin

Our tour tutorial was a younger French girl who spoke excellent English. She gave us a quick introduction to cognac record. The identify Rémy Martin arrived from the firm founder, but his grandson, also named Rémy, developed the brand and introduced the spirit famed around the world. Rémy Martin has a common name in China, réntóumă (人头马), pretty much translated as

a person-headed horse. The Rémy Martin brand brings together a creature from Greek mythology, which has the higher system of a human and the decreased body and legs of a horse, and the zodiac sign of Rémy Martin. So, the Chinese translation is very near to what the emblem is.

Cognac creation

Cognac output follows a demanding method. Grape harvest time, the size of the fermentation process, distillation procedures, and the condition-of-art blending method are one of a kind to cognac output. In the course of the total manufacturing procedure, much more than 70 parameters will have an affect on the taste and the top quality top quality of cognac.


Only grape versions from the Grande Champagne and Petite Champagne cognac locations are applied for the cognac. The cognac region has all the components to improve the very best grapes, chalky soil, a microclimate indirectly motivated by the ocean. The chalk layer is further in the Grande Champagne region than in the Petite Champagne location. The sample chalk levels in the introduction space clearly show us the difference.  


Just after the grapes are pressed, yeasts are added to the juice. This approach converts the fruit sugar into liquor, and no other additive is extra. The outcome of the fermentation is a white wine with about 7 to 8% alcoholic beverages and superior acidity. 


Cognac distillation is performed in a two-stage method. We noticed a typically formed Charentais copper pot with its swan’s neck, cooler, and condensing coil. The wine is converted into vapour and subsequently condensed back to the liquid kind, called eaux-de-vie.

Just after the initially distillation, only the to start with and the past portion of eaux-de-vie will go by the next distillation procedure. The final result of the second distillation is called eaux-de-vie, a colourless spirit of about 70% liquor.


We entered a massive cellar where numerous oak casks are saved. Readers are not authorized to just take any photographs in this region due to the liquor information in the air. The cognac interacts with the oak casks and evaporates about 3% just about every 12 months. The volume of liquid is composed on each and every barrel and may differ from barrel to barrel. 


Cognac is the result of mixing distinctive ages of eaux-de-vie. The blender, also named the cellar grasp, is the one who will take the most important care of the blending. In Remy Martin, it normally takes at least 7 decades to find out by executing to turn out to be a cellar grasp. The cellar learn blends different eaux de vie so that each merchandise, for case in point, the X.O variation, has generally had the similar aromas and flavours over the yrs. Since eaux-de-vie is also developed from numerous vineyards, blending eaux-de-vie is a remarkably proficient craft equivalent to the Learn Nose of a perfume factory. 

The blending system has been using put little by little above the yrs. And, eaux-de-vie is moved from cask to cask and mixed. I commenced to consider if there was any way to re-deliver this method applying present day technology, and the reply would be no. The overall creation approach guarantees that the sensitive wine spirit is often at the high quality stage.


In a sample place, tables were set up for the cognac tasting. Our French tour tutorial launched a cocktail manufactured of X.O cognac. It was a excellent way to eat the cognac. 

Now, it is the highlight of the tour, Rémy Martin VSOP tasting. Following the instruction, I gently rotated the glass and observed the clarity of this spirit. Then, I lifted the glass to my nose and experimented with to reveal floral notes as instructed. Ultimately, I savoured the cognac and felt its flavours promote my flavor buds. To incorporate the ripe fruit and delicate notes of cognac, I ate quite a few pure black sweets with fatty and bitter flavours positioned on a small plate.

What we bought immediately after the Cognac Tasting Tour

Our tour tutorial released us the Remy Martin Club, a new brand of Rémy Martin offered to the Asian markets only. It has a toasted almond take note and flavours of, for case in point, dried fig and apricot. It is ideal for pairing with flavourful foodstuff.

We acquired Rémy Martin Tercet and Remy Martin Club because it is only accessible in Asian marketplaces. And, of study course, the top quality X.O edition as well. The store only sells pure cognac solutions and several restricted editions. 

Guidelines for Cognac Tasting Tour

If you program to do a cognac tasting tour, I propose you book on the net to prevent disappointment and have a English-speaking tour tutorial.  

You will not be ready to drive following tasting many cognacs considering the fact that the liquor command is restricted in France. In addition to that, the town of Cognac is very scenic and has several exciting websites to give. So it’s improved to stay in Cognac for a evening or two.

Hotels these types of as Hôtel Chais Monnet & Spa and Château Pellisson are just in the town centre and within strolling length to the Remy Martin home.